Au niveau du menu:

$11 pour une assiette à partager à deux composée de tomates rôties, fromage de chèvre caillé provenant de Maine Ridge Farm et pain grillé Ciabatta. Champignons marinés à l'estragon, crispy thins avec parmesan, jambon proscuitto et salade roquette. Crispy thins avec pistaches, noix, fromage feta, mozzarella et menthe.

$15 pour une assiette à partager à deux composée d'un filet mignon saignant/rosé, vinaigrette aux câpres et ciabatta. Jambon italien of Rare eye fillet, caper vinaigrette and ciabatta. Twenty month aged Italian proscuitto di Parma, Shaw River buffalo mozzarella, tomatoes and basil with ciabatta.

$11 SWEET SHARE PLATES FOR TWO is composed of Kahlua espresso deconstructed tiramisu. White chocolate mousse mini pots with fresh passion fruit

The glass Merricks Creek Pinot Noir: $10

Peter Parker is a charming and friendly host as owner and winemaker at the new Cellar Door. Visitors are raving about the Cellar Door experience at Merricks Creek Winery; the amazing views and ambience, the chic but homely design featuring clever use of textures and space, and the standout wine tasting.